Grilled Watermelon and Tomato Salad | Recipe Cart
Grilled Watermelon with Tomato, Pecan, and Feta Salad | Quick & Flavorsome Recipe | FoodNetwork.com
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Ingredients
- 2 large cloves garlic
- 1 large shallot, halved
- 2/3 cup olive oil
- 1/4 cup honey
- 1/4 cup fresh lime juice (from 2 to 3 limes)
- Zest of 1 lime (about 1 teaspoon)
- Kosher salt
- freshly ground black pepper
- 2 tablespoons salted butter
- 1 cup pecan halves
- 2 tablespoons light brown sugar
- 1 small seedless watermelon (about 9 1/2 pounds)
- One 5-ounce container baby arugula
- One 16-ounce container Campari tomatoes, cut into wedges
- 4 ounces feta cheese, crumbled
- 1/4 cup thinly sliced red onion
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