Cooked Rhubarb Jam - CERTO Crystals | Certo | Canada | Recipes - Kraft Heinz
One of the first signs that spring has arrived - rhubarb from the garden. Try our simple rhubarb jam recipe and enjoy the flavours of spring year-round.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kraftheinz.com.
Ingredients
- 4-1/2 cups prepared rhubarb (buy about 2-1/2 lb./1.1 kg rhubarb)
- 1 cup water
- 1 box Certo Pectin Crystals
- 6-1/2 cups sugar
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