Herb & Parm Roasted Carrots Recipe - Chinet®

Herb & Parm Roasted Carrots Recipe - Chinet®

www.mychinet.com

Oven-roasted carrots topped with parmesan and savory seasoning are a great side dish for children and adults.

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Ingredients

  • 2 pounds carrots
  • 1 yellow onion
  • ¼ cup olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 4 sprigs thyme, minced
  • salt & pepper
  • ⅓ cup finely grated parmesan
  • handful of fresh parsley, finely chopped

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