MEAT LOAF
| One: 2 lb. ground chuck 2/3 c. bread crumbs or dry oatmeal 1 egg, beaten 1/3 c. chopped onions 1/3 c. bell pepper, chopped 1 tsp. salt (to taste) 1/2 c.
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Cooking tools:
- Mixing bowl
- Baking sheet
- Freezer
- Zip-top bag
- Oven
Ingredients
- 2 lb. ground chuck
- 2/3 c. bread crumbs or dry oatmeal
- 1 egg, beaten
- 1/3 c. chopped onions
- 1/3 c. bell pepper, chopped
- 1 tsp. salt (to taste)
- 1/2 c. catsup
- pepper to taste
- 10 lb. ground chuck
- 3 c. breadcrumbs or dry oatmeal
- 5 eggs
- 1 2/3 chopped onions
- 1 2/3 chopped bell peppers
- 4 tsp. salt (to taste)
- 2 c. catsup
- 6 Tbsp. brown sugar
- 1/2 tsp. nutmeg
- 2 tsp. prepared mustard
- 1 c. catsup
- 1 1/3 c. brown sugar
- 2 1/2 tsp. nutmeg
- 1/3 c. prepared mustard