Poppy Seed Sponge Cake with Berry Cheesecake Filling (version 2)
Discover a simple yet delicious Poppy Seed Sponge Cake with Berry Cheesecake Filling, perfect for dessert lovers! Try this easy-to-make version and delight in its tasty combination. Bon Appétit!...
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Ingredients
- Egg(s): 3
- Poppy seeds: 100 g of
- Ground hazelnut: 50 g of
- Coconut milk: 50 g of
- Coconut oil: 85 g of
- Sugar white: 80 g of
- Lemon zest: 1/2
- Salt: a pinch of
- Blueberry: 300 g of
- Cashew nuts: 200 g of
- Honey: 60 g of
- Coconut oil: 60 g of
- Lemon juice: 1 tbsp. of
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