Spaghetti Squash with Bacon, Pine Nuts and Lemon White Balsamic - Marisolio Tasting Bar
Great recipe to get kids to eat their vegetables. Cooked, the spaghetti squash looks like spaghetti and the pine nuts and bacon on top make it sooo good!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at marisolio.com.
Ingredients
- 3 lb. spaghetti squash, halved lengthwise and seeds removed
- 4 slices bacon
- 2-1/2 Tablespoons Lemon White Balsamic Condimento
- 1/4 cup Ultra Premium Picholine EVOO
- 2 Tablespoons Italian parsley, chopped
- 1/4 teaspoon sea salt
- 1/8 teaspoon coarse grind black pepper
- 1/3 cup toasted pine nuts
- 2 green onions, sliced thinly horizontally
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