Brown Butter Chestnut Blondies - American Egg Board

Name: Brown Butter Chestnut Blondies - American Egg Board
Ingredients: BLONDIES; large EGGS; large EGG yolk; unsalted butter (plus more for greasing pan); white chocolate, coarsely chopped; roasted chestnuts, shelled; granulated sugar; light brown sugar; vanilla extract; all-purpose flour; kosher salt; GLAZE; unsalted butter; kosher salt, plus a generous pinch; powdered sugar; sprinkles or colored sugar, for topping glaze

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Pre-brown butter and white chocolate base with chestnuts for a decadent, textural blondie; finish with a golden caramel glaze. Perfectly puffed and richly glazed!

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