Stir-fried Chicken with Thai Basil and Soba noodles - Hakubaku - The Kokumotsu Company

Ingredients

• 540g Hakubaku soba noodles
• 600g Chicken strips
• 1 large Onion (finely sliced)
• 100g Oyster mushrooms (trimmed and quartered)
• 1 large Carrot (finely julienned)
• 80g Bean sprouts
• 3/4 cup Thai basil leaves (loosely packed)
• 1 clove Garlic (crushed)
• 1tsp Fresh ginger (grated)
• 4 small Red chillies (finely sliced)
• 4 Kaffir lime leaves (finely sliced)
• 60ml Oyster sauce
• 1tbsp of each Soy sauce & fish sauce
• 80ml Chicken stock