Cozy Butterfinger Caramel Crunch Bars Recipe for Sweet Lovers
Homemade Butterfinger caramel crunch bars offer a delectable twist on the classic candy. The detailed recipe promises irresistible, golden treats waiting in your kitchen.
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Ingredients
- 1 ½ cups crushed Butterfinger candy bars (about 6 fun-sized bars)
- 1 cup milk chocolate chips
- 1 cup graham cracker crumbs
- ½ cup unsalted butter, melted
- ½ cup unsalted butter
- ¼ cup granulated sugar
- ½ cup packed brown sugar
- ¼ cup light corn syrup
- 1 (14 ounces / 396 grams) can sweetened condensed milk
- 1 tablespoon vegetable oil or coconut oil (optional, for a smoother chocolate layer)
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