Tomato, Orange and Celery Soup Recipe - Nutritious and Flavorful Meal

Ingredients

• 4 oz (113 g) potato , peeled and diced
• 1 clove garlic , crushed
• 1 celery stick , chopped
• 1 large carrot , diced
• 1.5 lb (680 g) ripe tomatoes , cut in quarters
• 1 tbsp tomato purée
• juice of 0.5 medium-size orange
• 0.75 pt (355 ml) vegetable stock
• 1 tsp dried basil
• salt and freshly ground black pepper
• thin strips of blanched orange rind , for garnish
• 1 tbsp olive oil
• 1 onion , chopped