Spinach Cheese Manicotti Recipe | Samsung Food App
Spinach manicotti stuffed with three types of cheese is baked in store-bought spaghetti sauce for a tasty meal that rivals what you'd find at a restaurant.
Ingredients
- 1 (15 ounce) container ricotta cheese
- 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
- 0.5 cup minced onion
- 1 large egg
- 2 teaspoons minced fresh parsley
- 0.5 teaspoon pepper
- 0.25 teaspoon garlic powder
- 1.5 cups shredded mozzarella cheese, divided
- 0.5 cup grated Parmesan cheese, divided
- 1 (8 ounce) package manicotti shells
- 2 (26 ounce) jars spaghetti sauce
- 1.5 cups water
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