Cod with Clams and Fennel
www.performancefoodservice.com
Crisp seared flaky Cod filet with clams and savory fennel essence
Ingredients
- 1 cup arugula, baby
- 2 tbsp Nature's Best Dairy® Butter
- 1 dozen The Fresh Catch™ Littleneck Clams, fresh
- 1 small head fennel, small dice
- 4 6 oz The Fresh Catch™ Filet of Cod
- 1/4 cup Simply Lemon dressing
- pinch saffron
- salt, to taste
- 1 cup White Toque Roasted Tri-color Tomato
- 1/2 cup white wine
- 1/2 cup Peak Fresh Produce® Onion(s), Yellow, diced
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