Fillet of cod in olive crust on fennel and orange salad – theperfectfood
Grilled cod in olive crust atop a fennel and orange salad. Perfectly flavored with olives and herbs for a delicious Mediterranean twist.
Ingredients
- 1 cod fillet;
- black olives;
- 2 tablespoons breadcrumbs;
- extra virgin olive oil;
- 1 fennel;
- 1 orange.
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