Mini Creme Brulee Cheesecakes (Creamy, Crispy, Easy)
Mini Creme Brulee Cheesecakes combine creamy cheesecake filling with a crackling caramel top. Easy to make ahead, perfect for parties!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Kitchen torch
- Hand mixer
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Spoon
- Refrigerator
Ingredients
- 1 cup graham cracker crumbs.
- 3 tablespoons melted butter.
- 2 tablespoons granulated sugar for crust.
- 16 ounces cream cheese, softened.
- 1/2 cup granulated sugar for filling.
- 2 large eggs.
- 1 teaspoon vanilla extract.
- 1/4 cup heavy cream.
- 1/4 cup granulated sugar for topping.
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