Cheezy Potatoes and Kale Au Gratin
Going plant-based doesn't mean having to miss out on your favorite meals. With my Cheezy Potatoes and Kale Au Gratin, get that taste of loaded potatoes!
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Cooking tools:
- Mandoline
- Food processor
- Chef's knife
- Cutting board
- Baking dish
- Oven
- Refrigerator
Ingredients
- 8 smallish gold potatoes
- 1 bunch of kale
- 1 batch of cheeze sauce
- 1/2 to 1 cup of my vegan parm topping, optional
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