Brown Sugar Pecan Coffee Cake Recipe
Brown sugar pecan coffee cake with buttery streusel, tender crumb, and cozy flavor. Perfect for brunch or make-ahead slices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boncook.com.
Cooking tools:
- Cake pan
- Cooling rack
- Hand mixer
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Toothpick
- Plate
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- ½ cup butter (room temp)
- 1 ½ cup sugar
- 3 eggs
- 1 cup sour cream
- 1 teaspoon vanilla extract
- 1 cup brown sugar, packed
- 1 cup pecan, finely chopped
- 1 teaspoon cinnamon
- 4 tablespoons flour
- 4 tbsp butter, melted
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