Yellow Bud Tea Ramen - Delicious Living

Ingredients

• 4 green onions, chopped
• 5 tablespoons peeled and chopped fresh ginger
• 1 medium onion, chopped
• 4 cloves garlic, chopped
• 1 carrot, chopped
• 1/2 cup sake (or dry sherry or white wine)
• 3 tablespoons low-sodium soy sauce
• 1 (2x3-inch) piece kombu (a sea vegetable)
• 6 cups water
• 3 tablespoons Vivid Huoshan Yellow Bud Tea leaves (or any loose-leaf green tea)
• 1/2 pound udon noodles
• 1 cup chopped napa cabbage
• 1/2 cup chopped bok choy
• 1/2 cup julienned carrots
• 1/2 cup bean sprouts
• Baked tofu scallions (optional)
• 3 chopped scallions
• 1/4 cup chopped fresh cilantro