Creamy tarragon chicken and leek pasta | New World
Quick, easy, filling and delicious - this chicken pasta will satisfy the whole family.
Ingredients
- 250g dried penne or other pasta
- 1 Tbsp Pams olive oil
- 400g Tegel chicken breasts, cut into small chunks
- 1 leek, thinly sliced
- 1 tsp Gregg’s Chopped Tarragon
- 1 tsp Gregg’s Lemon Pepper Seasoning
- ½ cup chicken stock
- 1 tsp Gregg’s Chopped Chives
- ½ cup Pams cream
- ¼ cup grated parmesan
- Shredded basil to garnish
More Like This
Creamy tarragon chicken | Woman and Home Magazine
womanandhomemagazine.co.za
Easy Chicken, Tarragon and Leek Pie Recipe | Pie Recipes
verylazy.com
Tarragon Chicken Pasta – Food Fusion
foodfusion.com
Creamy chicken pasta with mascarpone
ohmydish.com
Creamy Chicken and Leek Pasta | Love Food Not Cooking
lovefoodnotcooking.com
Foryoueats: Creamy Chicken Pasta
foryoueats.com
Creamy chicken pasta – Food & Home Magazine
foodandhome.co.za
Chicken & Tarragon Pasta Recipe | Tesco Real Food
realfood.tesco.com