Buffalo chicken mac and cheese ( Recipe ) | Puck
Cook a delicious buffalo chicken mac and cheese. ✓ Tender and succulent chicken with buffalo spices. ✓ Four cheese sauce with mozzarella and tomato puree. ✓ PUCK
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puckarabia.com.
Ingredients
- 400 g chicken breast fillets
- 1½ tbsp oil
- 500 g Elbow macaroni pasta
- 1 tbsp salt
- 2 packs Puck® Four Cheese Sauce
- 100 g Puck® Shredded Creamy Mozzarella Cheese
- salt and freshly ground pepper to taste
- 2 tbsp buffalo seasoning
- 4 tsp tomato purée
- 2 spring onions
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