Stuffed Winter Squash
Stuffed Winter Squash is a tasty way to enjoy one of Autumn's best vegetables. This hearty stuffed version is full of flavor and texture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pcfma.org.
Cooking tools:
- Butcher's twine
- Oven
- Chef's knife
- Cutting board
- Spoon
- Spatula
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking dish
- Saucepan
- Stove
- Wooden spoon
Ingredients
- 1 or 2 winter squash, depending on size (acorn, butternut, or other hard-shelled squash)
- 1 onion, diced
- Vegetarian stuffing
- 1/4 cup flour
- 1/2 cup butter
- 2 cups stock (vegetable stock will make it all vegetarian)
- 1 teaspoon thyme
- 1 tablespoon rosemary
- 1 tablespoon marjoram
- 2 teaspoons sage
- 1/2 teaspoon nutmeg
More Like This
Stuffed Winter Squash
whitakerfarm.ca
Stuffed Winter Squash on BakeSpace.com
bakespace.com
Roasted Stuffed Winter Squash
forksoverknives.com
Sausage Stuffed Squash Recipe
wellnessmama.com
Sausage Stuffed Squash Recipe
wellnessmama.com
Venison Stuffed Squash
howtocookmeat.com
Stuffed Squash
fullbellyfarm.com
Stuffed squash
mummypages.ie