Chicken Pot Pie Soup Recipe by Tasty

Ingredients

• 1 tablespoon olive oil
• 1 yellow onion, diced
• 4 stalks celery, diced
• 6 carrots, diced
• 1 clove garlic
• 3 tablespoons unsalted butter
• ¼ cup all-purpose flour
• 2 cups chicken stock
• 2 cups half-and-half
• 1 teaspoon freshly ground black pepper
• 1 teaspoon dried thyme
• 1 pinch ground nutmeg
• 1 cup frozen corn
• 1 cup frozen peas
• 1 whole rotisserie chicken, meat removed from bones and shredded
• small rounds of pie crust, baked, for garnish (optional)