Make the Best Steak Using the Sous Vide Method! | Hip2Save

Make the Best Steak Using the Sous Vide Method! | Hip2Save

hip2save.com

Do you love steak or do you eat keto? I just cooked the best, most tender, amazing steak – with the sous vide method! It's seriously that DELICIOUS.

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Ingredients

  • 1-1.5lbs. ribeye steak, bone-in
  • 2 springs fresh rosemary (or any other aromatics)
  • salt & pepper to taste
  • 1 tablespoon butter

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