Dandelion Greens, Take II - Ancestors in Aprons

Dandelion Greens, Take II - Ancestors in Aprons

ancestorsinaprons.com

Grandma Vera made delicious dandelion greens. I'm going to keep trying to get them not so bitter.

View Original

Share this recipe:

Ingredients

  • 1 bunch Dandelion Greens (Organic)
  • 3-5 pieces Bacon
  • 1 1/2 cup water
  • 2 tablespoons flour
  • 5 tablespoons sugar
  • 1 teaspoon dry mustard (optional)
  • 5 tablespoons Balsamic Vinegar
  • dash black pepper
  • 1 egg (hard boiled)

More Like This