Sarah's KFC - IQS Recipes

Ingredients

• 1/4 cup buttermilk.
• 2 teaspoons Dijon mustard.
• 1 clove garlic, minced.
• 500 g chicken drumsticks (about 4 large).
• 1/4 cup gluten-free plain flour (or regular plain flour if you prefer).
• 1/2 teaspoon baking powder.
• 1 tablespoon sesame seeds.
• 1 teaspoon smoked paprika.
• 1/4 teaspoon sea salt.
• 1/4 teaspoon freshly cracked black pepper.
• olive oil cooking spray (optional).
• 200 g pre-packaged coleslaw mix.
• 2 teaspoons full-fat whole egg mayonnaise.
• 1 medium (150g) potato, peeled and cut into quarters.
• 1/2 cup frozen peas.
• 1/2 small (175g) head broccoli, stalk chopped into 1cm cubes and florets roughly chopped.
• 2 teaspoons butter.
• sea salt and freshly cracked black pepper, to season.