Butter Pecan Cookies Recipe - Recipe Tweets
Buttery, soft 'n chewy cookies exploding with toasted pecans and brown sugar flavor. This cookie dough requires chilling—at least 3 hours and up to 3 days.
Ingredients
- 1 and 1 1/2 cups
- 2 large eggs, at room temperature
- 2 teaspoons pure vanilla extract
- 2 and 2 1/2 cups
- 1 teaspoon cornstarch
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- sea salt, for sprinkling
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