Penne Pasta with Spinach and Smoked Tomatoes | Veggies Recipes | Weber Grills | Weber US

Penne Pasta with Spinach and Smoked Tomatoes | Veggies Recipes | Weber Grills | Weber US

www.weber.com

Check out this delicious recipe for Penne Pasta from Weber—the world's number one authority in grilling.

View Original

Share this recipe:

Ingredients

  • 1 pint/275 grams grape, pear, or cherry tomatoes, each cut lengthwise in half
  • 12 ounces/340 grams dried penne pasta
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon minced garlic
  • ½ teaspoon crushed red pepper flakes
  • ½ cup/12 grams roughly chopped fresh basil leaves
  • 2 cups/55 grams tightly packed baby spinach leaves
  • ½ cup/50 grams freshly grated Parmigiano-Reggiano® cheese, divided
  • Kosher salt
  • Freshly ground black pepper

More Like This