Easy Noodles & Veggies in a Peanut Chilli Ginger Sauce

Name: Easy Noodles & Veggies in a Peanut Chilli Ginger Sauce
Ingredients: 200g (approx.) of your favourite noodles (I prefer wholewheat); A handful of your choice of veggies (I like broccoli, carrot ribbons and leafy greens in particular); 1 tbsp oil; Salt; pepper; 4 tbsp peanut butter; 1 tbsp soy sauce (I use a really dark one so adjust to taste); 2 tbsp fresh ginger, grated; ½ tsp chilli powder; Juice of 1 lime; 1 tsp tamarind paste – optional; Fresh coriander and spring onions to garnish; A few peanuts to garnish

www.veganrecipeclub.org.uk

These simple yet flavourful noodles are a favourite with our customers at the van! You can't beat that salty peanutty flavour, perfectly paired with tangy lime and tamarind.

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Ingredients

200g (approx.) of your favourite noodles (I prefer wholewheat)
A handful of your choice of veggies (I like broccoli, carrot ribbons and leafy greens in particular)
1 tbsp oil
Salt
pepper
4 tbsp peanut butter
1 tbsp soy sauce (I use a really dark one so adjust to taste)
2 tbsp fresh ginger, grated
½ tsp chilli powder
Juice of 1 lime
1 tsp tamarind paste – optional
Fresh coriander and spring onions to garnish
A few peanuts to garnish