Thai Green Curry Recipe - Mudgeeraba Spices and Curry Blends
This Thai Green curry is used by making it into a paste and then cooking with coconut cream. If you want to increase the heat of this curry when making the past
Ingredients
- 3 spring onions, green parts included
- 6 cloves garlic
- 6 green chillies
- 2 tsp lemon rind
- 1/2 cup chopped coriander leaves
- 1 tsp chopped lemongrass
- 1 tsp blachan
- 2 – 4 tbsp Thai Green Curry Blend
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