Gumbo | Coop

Gumbo | Coop

onf.coop

Explore the rich flavors of this authentic Cajun gumbo, made with andouille sausage and Creole seasoning. Perfect for lunch or dinner.

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Ingredients

  • 1 cup King Arthur Flour all-purpose flour
  • 3/4 cup Spectrum Sunflower oil
  • 1 1/2 cups diced organic yellow onion
  • 3/4 cup diced organic celery
  • 3/4 cup diced organic green bell peppers
  • 3-4 cloves organic garlic, minced
  • 1 lb Niman Ranch andouille sausage, cut crosswise into ½ inch slices
  • 1 Tbsp Creole seasoning
  • 2 tsp Annie’s Worcestershire sauce
  • 1 tsp Kosher salt
  • 1 tsp pepper
  • 3 bay leaves
  • 6 cups Field Day chicken broth
  • 1 lb boneless Smart chicken thighs, cut into 1 inch chunks
  • 1/4 cup fresh organic parsley
  • 1/2 cup chopped organic green onions

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