Wet Chow Fun with Gravy Recipe | ChinatownMenu.com

Wet Chow Fun with Gravy Recipe | ChinatownMenu.com

chinatownmenu.com

Wet Chow Fun with Gravy recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

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Ingredients

  • 12 oz fresh wide rice noodles
  • 12 oz beef, chicken, seafood, tofu, or vegetables
  • 2 cups choy sum, bean sprouts, mushrooms, or onion
  • 2 garlic cloves
  • 1 tablespoon light soy sauce
  • 1 tablespoon oyster or mushroom sauce
  • 1 cup stock
  • White pepper
  • Cornstarch slurry
  • Neutral oil

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