Curry shrimp | Rouxtine Recipes

Ingredients

• 1 lb of shrimp, peeled and deveined
• 1 tbsp of Jamaican curry powder
• 1 tsp of ground allspice
• 1 tsp of cumin
• 1 tsp of coriander
• 1/2 tsp of cinnamon
• 1/2 tsp of salt
• 2 tbsp of vegetable oil
• 1 onion, chopped
• 2 garlic cloves, minced
• 1 tbsp of fresh ginger, grated
• 1 scotch bonnet pepper, chopped
• 1 can of coconut milk
• 1/2 cup of chicken broth
• 1 tbsp of sugar
• 1 lime, juiced
• Fresh cilantro, chopped (optional)