Garlic Flavored Black Pepper Pork Chop | Recipes | Lee Kum Kee Home | HONG KONG
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- Pork Chop 2 pcs (With Bones, approx. 450g total)
- Butter 1 Tbsp.
- Rosemary Some (Chopped)
- Lee Kum Kee Coarse Ground Black Peppercorns 1 Tsp.
- Lee Kum Kee Minced Garlic 1 Tbsp.
- Lee Kum Kee Premium Chicken Bouillon Powder 1½ Tsp.
- Corn Flour 1 Tbsp.
- Water 3 Tbsp.
- Lee Kum Kee Premium Chicken Bouillon Powder 2/3 Tsp.
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