Ham and Cheese Butter Swim Biscuits Recipe to Enjoy
Cheesy ham-infused biscuits float in a pool of rich butter for an irresistible breakfast treat. Join the culinary adventure today with this easy swim biscuit recipe.
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Cooking tools:
- Oven
- Baking dish
- Nonstick spray
- Mixing bowl
- Measuring cup
- Spoon
- Microwave
- Airtight container
- Chef's knife
- Spatula
Ingredients
- 2 cups small diced ham
- 1 1/2 cups shredded cheddar cheese
- 2 1/2 cups all-purpose flour
- 1 tablespoon granulated sugar
- 1 tablespoon aluminum-free baking powder
- 1 3/4 cups buttermilk (can increase to 2 cups if batter seems dry)
- 1/2 cup (1 stick) salted butter
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