Easy Ham and Cheese Butter Biscuits Recipe - Savory Breakfast Bread
Soft, buttery biscuits loaded with ham and cheddar cheese. Perfect for breakfast or brunch and ready in 45 minutes with simple ingredients.
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Ingredients
- 2½ cups all-purpose flour
- 1 tablespoon granulated sugar
- 1½ tablespoons baking powder
- 1¾ cups buttermilk (plus extra if needed)
- 2½ cups diced ham, cut into ½-inch cubes
- 1½ cups shredded sharp cheddar cheese
- ½ cup salted butter, melted
- Non-stick cooking spray or extra butter for greasing
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