Venison tacos | DHF Learning

Venison tacos | DHF Learning

drivershealthandfitness.com

Experience the flavor of venison in these delicious tacos, cooked in a healthy and portable setup. Try James' recipe for a tasty, nutritious meal on the go!

View full recipe on drivershealthandfitness.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at drivershealthandfitness.com.

Share this recipe:

Ingredients

  • 1 1/2 lb venison (ground)
  • 2 tbsp olive oil (or butter)
  • 1 tbsp low sodium taco seasoning (usually in a packet form. Or mix your own!)
  • 2 cups tomatoes (James buys the pre-chopped tomatoes and lettuce from Walmart)
  • toppings of choice, hot sauce, salsa, cilantro, sour cream, etc
  • 8 Old El Paso carb advantage crunchy taco shell (or Mama Lupe low carb, or Mission carb balance- all of which are higher fiber choices.)

More Like This