Classic Peach Cobbler
This classic peach cobbler recipe is best served warm with a scoop of ice cream.
Ingredients
- 8-10 large Artisan Organic Peaches (peeled and cut into thin wedges)
- 1/4 cup sugar
- 1 tbsp fresh lemon juice
- 2 tsp cornstarch
- 1 cup flour
- 1/2 cup sugar
- 1 tsp baking powder
- 1/2 tsp salt
- 3/4 stick, cold, unsalted butter, cut into small pieces
- 1/4 cup boiling water
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