VATTAYAPPAM
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Ingredients
- Fine Rice Powder : 4 cup
- Warm Water : ½ cup
- Water : 2 cups
- Sugar : 3/4 cups
- Ghee : 3 tsp
- Powdered Cardamom : 4-5 pods
- Coconut Milk : 1½ cup
- Minced Garlic : 1 clove
- Cashew Nut : 15-20 nos
- Kismis / Raisins : 15-20 nos
- Cherry : 5-6 nos
- Yeast : ½ tsp
- Salt : To taste
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