Vattayappam - SOULFUL BAKES
Explore the flavors of Vattayappam, a soulful dessert made with rice, coconut, and cardamom, steamed to perfection and drizzled with jaggery syrup. By Shano Biju.
Ingredients
- 2 cups Raw Rice
- 1 3/4 cups Grated Coconut
- 1 cup Cooked rice
- 4 tbsp Sugar
- 2 tsp Salt
- 2 tsp Cardamom powder
- 1 tsp Jeera powder
- 1 tsp Instant dry yeast
- 1 cup Water
- 1/3 cup Raisins and cashew nuts
- 1 tsp Baking Soda
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