Baked Alaska with a Cinnamon Twist • Argo Starch

Ingredients

• Cookie Crust
• 1/3 cup coarsley chopped almonds
• 2/3 cup flour
• 1 teaspoon Argo^® Baking Powder
• 1/2 teaspoon ground cardamom
• 1/8 teaspoon salt
• 1/4 cup butter, softened
• 1/3 cup sugar
• 1 egg
• 1 teaspoon pure vanilla extract
• 1 pint extra rich chocolate ice cream
• Meringue
• 5 egg whites
• 1 cup sugar
• 3/4 teaspoon ground cinnamon
• 1/8 teaspoon cream of tartar
• 3/4 teaspoon pure vanilla extract