Doris Grant’s Brown Bread
This simple no-knead, one-rise bread is Myrtle Allen's version of one developed at the request of the British government during World War II.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.saveur.com.
Ingredients
- 1 Tbsp. butter
- 2 7-gram packets active dry yeast
- 2 Tbsp. black treacle
- 10 cups stone-ground whole wheat flour
- 1 1⁄2 Tbsp. fine sea salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
BBC Food - Recipes - Doris Grant loaf
git.macropus.org
Myrtle Allen's Brown Bread Recipe | James Beard Foundation
archive.jamesbeard.org
Bread "Doris Grant" Recipe 2023 with Pictures Step by Step
foodrecipeshub.com
Brown Bread
saveur.com
Basic One Rise Linseed Bread
allysongofton.co.nz
Brown Bread Recipe
tasteofhome.com
Brown Bread Recipe | James Beard Foundation
archive.jamesbeard.org
No-Yeast Irish Brown Bread Recipe
food.com