Homemade Glazed Yeast Donuts Recipe | Samsung Food App
Glazed yeast donuts are the BEST donuts you'll ever eat. I've been making this easy donut recipe for years and can honestly tell you it's PERFECT!
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Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Rolling pin
- Donut cutter
- Baking sheet
- Parchment paper
- Plastic wrap
- Kitchen towel
- Dutch oven
- Deep-fry thermometer
- Slotted spoon
- Spider strainer
- Cooling rack
- Saucepan
- Stove
- Sifter
- Oven
- Airtight container
Ingredients
- 1 and 1/8 cup whole milk, warm
- 1/4 cup sugar
- 2 1/4 teaspoons (one package) Instant Or Active Dry Yeast
- 2 whole large eggs, lightly beaten
- 1 and 1/4 sticks unsalted butter (10 tablespoons or 1/2 cup plus 2 tablespoons), melted
- 4 cups all-purpose flour
- 1/2 teaspoon salt
- Shortening/oil for frying
- 1/2 cup butter, melted
- 2 teaspoons vanilla
- 4 cups powdered sugar
- Enough cream or milk to thin, about 3 tablespoons
- Dash of salt
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