Homemade Glazed Donuts Recipe

Name: Homemade Glazed Donuts Recipe
Ingredients: 1 1/4 cups whole milk, lukewarm (110°F to 115°F); 1/4 cup granulated sugar; 1 packet (2 1/4 teaspoons) active dry yeast; 4 1/2 cups (540g) all-purpose flour; 1 teaspoon kosher salt; 2 large eggs, lightly beaten; 1 stick (1/2 cup) unsalted butter, melted and cooled for 10 minutes; 2 quarts neutral oil (like canola or vegetable oil), for frying, plus more for greasing the bowl; 6 cups (680g) powdered sugar, sifted; 3/4 cup whole milk; 1 1/2 teaspoons vanilla extract

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Learn how to make homemade yeasted donuts that are fried into delicious golden treats and coated with glaze.

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Ingredients

1 1/4 cups whole milk, lukewarm (110°F to 115°F)
1/4 cup granulated sugar
1 packet (2 1/4 teaspoons) active dry yeast
4 1/2 cups (540g) all-purpose flour
1 teaspoon kosher salt
2 large eggs, lightly beaten
1 stick (1/2 cup) unsalted butter, melted and cooled for 10 minutes
2 quarts neutral oil (like canola or vegetable oil), for frying, plus more for greasing the bowl
6 cups (680g) powdered sugar, sifted
3/4 cup whole milk
1 1/2 teaspoons vanilla extract