Sun-Dried Tomato Seared Chicken Breast with Couscous
This dish utilizes our Sun-Dried Tomato Powder in two ways: as an innovative flavoring for the seasoned dredging flour, and as a component in the pan sauce. White wine, fresh basil and olive oil...
Ingredients
- 1/2 Cup Natural Sun-Dried Tomato Powder , plus 1 teaspoon, divided
- 1/2 Cup All-Purpose Flour
- 2 Teaspoons Kosher Sea Salt Flakes
- 1 Teaspoon Butcher Cut Black Peppercorns
- 4 Boneless Skinless Chicken Breasts
- 1/4 Cup Vegetable Oil
- 1/4 Cup White Wine
- 2 Tablespoons Italian Flat-Leaf Parsley, torn
- 1 Tablespoon Extra-Virgin Olive Oil
- Hot Cooked Couscous, for serving
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