Cajun Shrimp Tacos - Tony Chachere's
Take Taco Tuesday to the next level with the flavors of Brussels sprouts, sweet corn and Creole seasoning. These Cajun Shrimp Tacos by Creole For The Soul are super easy to make and so dang good!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tonychachere.com.
Ingredients
- 1 Pound Medium Shrimp, Peeled and Deveined
- 10 Ounces Brussels Sprouts, Shaved
- 10 Ounces Frozen Corn Kernels
- 1/4 Cup Mayonnaise
- Tony’s Original Creole Seasoning or Tony’s BOLD Seasoning, to Taste
- Ground Cumin, to Taste
- 3 Tablespoons Olive Oil
- 4 Corn Tortillas
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