Mac and Cheese Soup Recipe | SideChef
Mac and Cheese Soup is a thick, rich and creamy soup featuring fried ham and macaroni pasta. This dish is definitely not for every day consumption, but suitable
Ingredients
- 3 cup Elbow Macaroni
- 70 gram Butter
- 1/4 cup All-Purpose Flour
- 1 teaspoon Dijon Mustard
- 3 1/2 cup Chicken Stock
- 1 1/2 cup Milk
- 1 1/2 cup Whipping Cream
- 5 cup Cheddar Cheese
- 2 cup Ham
- to taste Salt
- to taste Ground Black Pepper
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