Mac and Cheese Soup Recipe | SideChef
Mac and Cheese Soup is a thick, rich and creamy soup featuring fried ham and macaroni pasta. This dish is definitely not for every day consumption, but suitable
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 3 cups Elbow Macaroni
- 70 grams Butter
- 1/4 cup All-Purpose Flour
- 1 teaspoon Dijon Mustard
- 3 1/2 cup Chicken Stock
- 1 1/2 cup Milk
- 1 1/2 cup Whipping Cream
- 5 cups Cheddar Cheese
- 2 cups Ham
- to taste Salt
- to taste Ground Black Pepper
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