Scaling Vitality

Name: Scaling Vitality
Ingredients: 400-450g (about 3–3½ cups) peeled rhubarb; 2 flaxseed eggs (each: 1 tbsp ground flaxseed + 3 tbsp lukewarm water; let sit for 10 minutes); 120ml (½ cup) canola oil; 300g (2½ cups) all-purpose flour; 100g (½ cup) xylitol; 5g (1½ tsp) ground bourbon vanilla; 150ml (⅔ cup) oat milk; 1 pinch of salt; 1 packet (2 tsp) baking powder

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Vegan Rhubarb Muffins with a Hint of Vanilla Ingredients for 12 Muffins: - 400-450g (about 3–3½ cups) peeled rhubarb - 2 flaxseed eggs (each: 1 tbsp ground

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Ingredients

400-450g (about 3–3½ cups) peeled rhubarb
2 flaxseed eggs (each: 1 tbsp ground flaxseed + 3 tbsp lukewarm water; let sit for 10 minutes)
120ml (½ cup) canola oil
300g (2½ cups) all-purpose flour
100g (½ cup) xylitol
5g (1½ tsp) ground bourbon vanilla
150ml (⅔ cup) oat milk
1 pinch of salt
1 packet (2 tsp) baking powder