Fig & Pistachio Pinwheels (Canapé / Buffet) – Borna Foods
Ultra-flaky fig and pistachio pinwheels perfect for canapés or buffets—light, crunchy, and satisfying for all guests! Recipe from Borna Foods.
Ingredients
- 280g Vegan gluten-free puff pastry
- 1tbsp Agave
- 5 Figs
- 15g Borna Natural Kernels
- 1/2 tsp vanilla extract
- 5ml Almond Milk (to help the pastry brown)
- Coconut Oil or vegan butter (to grease the pan)
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