Cookwith - Savory Cottage Cheese & Egg Breakfast Muffins

Ingredients

• 6 large eggs
• 1 cup cottage cheese (2% or 4%, room temperature)
• 1/2 cup shredded cheddar cheese
• 1/4 cup chopped roasted red peppers (jarred, drained, or homemade)
• 1/4 cup chopped baby spinach
• 2 green onions, thinly sliced (green parts only)
• 1/4 tsp garlic powder
• 1/4 tsp smoked paprika
• 1/2 tsp kosher salt
• 1/4 tsp black pepper
• 1 tbsp olive oil (for greasing muffin tin)