Inside-Out Negimaki Burgers with Wasabi Aioli - Sutter Home Family Vineyards

Ingredients

• 1 tbs. wasabi powder
• 1/4 cup mayonaiise
• 2 bunches scallion
• 2 lbs ground beef
• 2 eggs
• 2 cloves garlic – finely chopped
• 2 tsp. Grey Poupon dijon mustard
• 1/3 cup low sodium soy sauce
• 2 tsp. fresh ginger peeled and chopped, small dice
• 1/4 cup white parts of scallion –thinly sliced
• 3 tsp. sesame oil
• 1 tsp. hot sauce
• salt
• pepper
• toothpicks
• 6 sesame seed hamburger buns